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Chocolate couvertures - Trinea - drops - 5 kg bag

TRINEA is a dark chocolate couverture with a classic flavor profile and exceptional melting quality. With 41.3% minimum cocoa and high cocoa butter content, it offers a smooth, pleasant texture for moulding, coating and bakery applications.

Chocolate couvertures - Tobado - drops - 5 kg bag

TOBADO is a refined and versatile dark chocolate couverture offering a mild cocoa taste and a smooth melt-in-mouth experience. With 38.3% minimum cocoa and balanced sweetness, it’s ideal for moulding, coating, and baking applications.

Chocolate couvertures - Quador - drops - 5 kg bag

QUADOR is a specialized dark chocolate couverture designed for moulding figures and bakery applications. With 37.9% minimum cocoa and smooth fluidity, it offers a mild cocoa profile and reliable tempering for professional results.

Selección - Jade - drops - 5 kg bag

JADE is a milk chocolate couverture designed for professionals seeking a creamy, sweet profile with balanced cocoa notes. Featuring 38.8% minimum cocoa and 37.9% milk solids, JADE melts smoothly and offers excellent tempering for moulding, coating, and pastry applications.

Chocolate couvertures - Sankual - drops - 5 kg bag

SANKUAL is a creamy milk chocolate couverture with a mild cocoa profile and subtle caramel notes. With 20.4% minimum cocoa and 36.2% total fat, it offers smooth texture and reliable tempering for moulding, coating, and baking.

Selección - Zeylon - drops - 5 kg bag

ZEYLON is a classic milk chocolate couverture offering a perfect balance between chocolate and milk flavors. With 34.1% minimum cocoa and 18.3% milk solids, it ensures smooth texture and excellent tempering for moulding, coating, and baking.

Selección - Opal - drops - 5 kg bag

OPAL is a higher quality white chocolate couverture offering a smooth melt and a rich, milky sweetness complemented by vanilla notes. With 30.3% minimum cocoa and 25.5% milk solids, OPAL ensures perfect tempering and fluidity for moulding, coating, and pastry applications.

Chocolate couvertures - Istak - drops - 5 kg bag

ISTAK is a white chocolate offering a creamy texture and balanced sweetness. With 30.9% minimum cocoa and 18.6% milk solids, it ensures smooth melting and excellent tempering for moulding, coating, and bakery applications.

Chocolate couvertures - Napal - drops - 5 kg bag

NAPAL bulk pack offers a classic white chocolate couverture with 29,6% cocoa and milk solids for a creamy, balanced taste. Ideal for moulding, coating and fillings.

Fillings - Iroko - 10 kg bucket

IROKO is a nut filling crafted for professionals seeking intense hazelnut flavor and smooth, creamy texture. Designed for piping and spreading after baking, it offers excellent consistency and is made without hydrogenated fats for superior quality.

Special coatings - Superbrill 250 - easy melts - 10 kg box

SUPERBRILL 250 is a dark compound offering a high cocoa percentage and exceptional gloss. No tempering needed and easy application, it’s perfect for coatings, decorations, bakery and pastry creations.

Cocoa powder and cocoa products - Cocoa butter - drops - 3kg bucket

Cocoa butter is a deodorised cocoa butter in convenient drop format. Perfect for improving fluidity and achieving glossy finishes in chocolate tempering and coatings.