Dark chocolate filling specially formulated to be used in products requiring baking. They withstand high temperatures while preserving their original creamy appearance.
Dark chocolate filling specially formulated to be used in products requiring baking. They withstand high temperatures while preserving their original creamy appearance.
Black cream specially developed for preparations that need to be baked. Withstands high temperatures while retaining its original creaminess. Free from palm oil and hydrogenated fats.
White filling specially formulated to be used in products requiring baking. They withstand high temperatures while preserving their original creamy appearance.
