4 Lotus Flowers

レシピ

  1. Chocolate Speculoos 180 g/tray
  2. Chocolate Biscuit 650 g/tray
  3. Crunchy Chocolate Speculoos Praliné 25 g/piece
  4. ‘4 Flowers’ Compote 20 g/piece
  5. Passion Fruit Mango Diplomat Crème 30 g/piece
  6. Chocolate Ocoa™ 70% Diplomat
  7. Assembly

Chocolate Speculoos 180 g/tray

Chocolate Biscuit 650 g/tray

Crunchy Chocolate Speculoos Praliné 25 g/piece

‘4 Flowers’ Compote 20 g/piece

Passion Fruit Mango Diplomat Crème 30 g/piece

Chocolate Ocoa™ 70% Diplomat

Assembly

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