Um ícone há mais de 50 anos, o Chocolate Ao Leite Milk Des Alpes une o equilíbrio perfeito de aromas ricos de cacau com uma cremosidade de fusão suave graças ao melhor leite suíço.
Strong cocoa flavour with distinct fruity and roasted aromas for a remarkable flavour experience. High cocoa content delivers bitter notes counterbalanced by mild sweetness.
Note: cocoa and fat content refers to the minimum cocoa resp. average fat content.
Um ícone há mais de 50 anos, o Chocolate Ao Leite Milk Des Alpes une o equilíbrio perfeito de aromas ricos de cacau com uma cremosidade de fusão suave graças ao melhor leite suíço.
Strong cocoa flavour with distinct fruity and roasted aromas for a remarkable flavour experience. High cocoa content delivers bitter notes counterbalanced by mild sweetness.
Note: cocoa and fat content refers to the minimum cocoa resp. average fat content.
Natural, creamy caramel flavour thanks to milk caramelised in a special conching programme. No artificial flavours or colours added. Shelf life of 18 months.
Note: cocoa, milk and fat content refers to the minimum cocoa and milk resp. average fat content.
The only natural pitch black couverture on the market. Astringent but not too bitter, leaves a smooth aftertaste. Especially recommended for stunning creations with e.g. White Nuit Blanche 37%
Note: cocoa and fat content refers to the minimum cocoa resp. average fat content.
Discover our signature Dark Padera in its new, refreshed version: now with more pronounced cocoa notes counterbalancing its sweetness. True allrounder in your kitchen, great for any application and now - also suitable for your vegan customers.
Note: cocoa and fat content refers to the minimum cocoa resp. average fat content.
