Santo Domingo Cardamom

This end of year, try using cardamom with Van Houten Santo Domingo Chocolate Drink for a unique moment of indulgence.

Recipe

Created by
  • Julie Sharp - UK & Ireland Head of Chocolate Academy

Ingredients

Ingredients Preparation
  • 0.5g
    Ground cardamom
  • 1shot(s)
    espresso coffee
  • 200ml
    semi-skimmed milk

Place all in a jug and steam to 70°c

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