Products

Refine by

Application

Thick Enrobing
remove

Category

Couvertures & Chocolates
remove

Category

Application

Chocolate Type

Shape

Fluidity

min. Cocoa

26 % to 73 %

Certification

Segments

White Maple 26% White Chocolate

White chocolate made with maple sugar.

Bel Noir 58% Dark Couverture

A well-balanced, 58% dark chocolate made with Belgian liquor.

Bel Noir 52% Dark Couverture

Dark chocolate made with premium ingredients and Belgian liquor. 

Delft Molding 34% Milk Chocolate

Milk chocolate that is perfect for a variety of applications. 

Organic 72% Dark Couverture

Organic 72% dark couverture with rich cacao flavor. 

Henna 41% Milk Couverture

Milk chocolate with a creamy texture and rich smooth taste.

Get in Touch