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Metallic colors
We often associate metallic colors with things like jewelry, cars, or metal fixtures. However, gold, silver, and bronze are the ultimate colors to give your desserts, confectionery and chocolate creations an instant feel of elegance.
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Tartigieuse
La fusión de los clásicos de la pastelería en un mismo elemento es lo que se lleva ahora. Crea una forma y un concepto pastelero totalmente nuevo como en el caso de esta tartigieuse, que conjuga la clásica tartaleta con el famoso pastel francés religieuse
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Chocopollock
El artista Jackson Pollock revolucionó el arte con sus cuidadas composiciones de pintura salpicada. Su energía desbordante me inspiró a la hora de hacer esta presentación de postres. Lo bonito es que jamás habrá dos postres iguales. Cada uno es único
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A-maze
The grid is everywhere in Paris. In the Louvre. In the texture of the Eiffel Tower. In the glass roof of Les Tuileries. So I wanted to pay tribute to it, while giving it a raw edge.
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Lollify the world
I love to experiment with funny new shapes for desserts and mignardises. With chocolate cups as a base, you can combine a variety of textures
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Flower bombs
There's this really positive vibe about Singapore that makes you feel happy, and almost instantly fall in love with the city. The city architecture inspired me to create these pastries with fruity flavours and floral notes like rose, violets or hibiscus. These flower bombs should make you feel happy or feel like falling in love...
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Spring and Swirl Macarons
Spring - Spring and Swirl Macarons
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Decadent Eclairs
Eclairs are the new craze. They're the perfect pastry to really go wild and create flavors and looks that stand out in the pastry display.
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Como curar un corazon partido
Singapur es una ciudad que te enamora a primera vista. Es el mejor remedio para curar un corazón roto. Y este postre lo clava… ¡literalmente! Es capaz de arreglar cualquier corazón por muy roto que esté…
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Back to the (Beet) Roots
Shades of Red - Xma
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El sueno de papa noel
¿Cómo convertir los colores más típicos de las Navidades en postres y dulces extraordinarios y llamativos? La tendencia que arrasa es utilizar 50 sombras distintas de rojo y blanco
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Love. Play. Mix.
Valentine
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Do'bro and do'sis
Los Do’bro and Do’sis son híbridos entre un dónut y un brownie, ambos muy populares en EE.! UU. y muy consumidos en sus calles. Con esta propuesta, quería dar al clásico brownie un cambio de look total, con una atrevida versión masculina que contrasta con otra más delicada y femenina.
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Tulipanes de primavera
En Singapur, la naturaleza, las plantas y las flores están por todas partes, sobre todo en los Jardines de la Bahía. Allí es donde me inspiré para crear este pequeño jardín de flores comestibles
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Iglú
Matices blancos - Navidades
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Chillshake
Through the lens of Mark Seaman
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Gofres s'more
Los S’mores son uno de los tentempiés más populares de Chicago. Quería transformarlos utilizando masa de gofre en lugar de las típicas galletas sablée. Las decoraciones les dan un toque selecto y sofisticado
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Sundaes Rebeldes
Los sundaes son otro postre muy popular. Me inspiré en ellos para crear una versión atrevida, rebelde pero sofisticada al mismo tiempo utilizando los vasos de tulipán de Mona Lisa
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