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Single Origin cocoa pods
Food & Beverage manufacturers
Barry Callebaut
Single Origin chocolate and cocoa
Consumers want to know where their food is grown and made, and are looking for chocolate and cocoa with a story. Discover our range of Single Origin chocolate and cocoa.
School children in Cameroon
Food & Beverage manufacturers
Barry Callebaut
Get inspired by sustainable brand stories
Learn how Barry Callebaut is helping brands like Barilla’s Pan Di Stelle, Darrell Lea, and Hands Off My Chocolate lead by example.
Unilever Barry Callebaut extend suply agreement
Barry Callebaut Group
Unilever and Barry Callebaut extend strategic supply agreement
Unilever extends its long-term global agreement for the supply of cocoa and chocolate with Barry Callebaut. Intensified collaboration in the areas of innovation and sustainability.
Swiss Master Chocolatier | Carma®
Artisans & Chefs
Carma
Swiss Master Chocolatier | Carma®
Learn more about the experience, expertise and passion of famous award-winning Swiss master chocolatiers within Carma Chocolate Academy™.
ruby azalina
Artisans & Chefs
Carma
Ruby Azalina
Read about the discovery of ruby chocolate. Carma has created the perfect union between rare ruby cocoa beans and Swiss chocolate craftsmanship.
Old Carma Factory
Artisans & Chefs
Carma
The History of Carma Told by Swiss Chocolate Masters | Carma
Discover the history of Carma from our Swiss chocolate masters. Our integration into Barry Callebaut was the milestone that made us a global brand.
Mona Lisa Mexico
Barry Callebaut Group
Chocolate decoration brand Mona Lisa now available in Mexico - the 50th market globally
Mona Lisa, the global decoration brand of Barry Callebaut, continues its geographical expansion and is now also present in Mexico. We celebrated this important milestone with Chef José Ramón Castillo, the renowned star chocolatier from Mexico, via live-stream.
bird
Food & Beverage manufacturers
Barry Callebaut
3 Consumer Responses Post Lockdown
The Coronavirus crisis disrupted our world in numerous ways. Discover 3 consumer profiles and their implications for the food and drinks sector in the current Post-Lockdown society.