Barry Callebaut introduces Bensdorp Natural Dark - a flavorful, 100% natural, dark cocoa powder
Consumers prefer dark cocoa creations and clean labeling
We are delighted to introduce Natural Dark after years of development and continuous improvements. Our biggest challenge was to create a cocoa powder that not only delivers a natural dark brown color but brings a rich, chocolaty flavor that our customers can confidently use across all major applications. Since it’s a 100% natural proposition with a rich, chocolaty taste, we believe that this powder will set a new standard in the years to come.
Steven Retzlaff, President Global Cocoa at Barry Callebaut Group