Just like last year, at Chocovic we want to recognize this talent with our #PascuaChocovic2021 contest.
HOW TO PARTICIPATE
1. Follow Chocovic on Instagram or Facebook
2. Post a photo or video of your Mona or Easter egg that you made in your bakery, restaurant or bakery before April 6th, mentioning Chocovic and adding the hahstag
3. Explain in your publication some detail of its elaboration that helps its evaluation by the jury
4. Write something to explain your creation to help the judges make their decision.
1st Prize: A registration for an oline course at Chocolate Academy Barcelona, a batch of Chocovic toppings and a copy of Chocovic Magazine 7.
2nd Prize: A batch of Chocovic toppings and a copy of Chocovic Magazine 7.
3rd Prize: A copy of Chocovic Magazine 7.
To choose the three winners, the Chocovic jury will make a pre-selection of the 6 best pieces presented, which will later be put to a popular vote to Chocovic’s Instagram followers.
Show us your talent and win a prize!