Discover
our brands

American Almond

American Almond

Behind Every Great Baker, Pastry Chef and Chocolatier

Barry Callebaut

Barry Callebaut

Through our craftsmanship we create the chocolate experiences of tomorrow. We live taste. We are committed to sustainability. With our customers we co-create to innovate.

Bensdorp logo

Bensdorp

Masters of Cacao Since 1840

Cacao Barry logo

Cacao Barry
Pioneer in fine flavour cacao and chocolate, since 1842.

Callebaut logo

Callebaut
Since 1911, Callebaut has been crafting chocolate from bean to bar in Belgium. Count on us for balanced, consistent taste from 100% sustainable cocoa beans.

Caprimo

Caprimo

Offers a complete range of hot beverages for every taste and occasion and is the preferred brand for instant cappuccino on the European market – always hard to resist!

Carma logo

Carma

The Foundation of Creativity since 1931. Carma is the Swiss gourmet dessert partner of choice for chefs, chocolatiers & bakers across the world.

Chocovic

Chocovic

The taste of talent

Dorsogna logo

D'Orsogna Dolciaria

Offers delicious inclusions and decorations like amaretti, merengue and much more to add extra dimension to the texture and flavour of your creations

Gertrude logo

Gertrude Hawk Ingredients

Innovators of Inclusion Creations! Gertrude Hawk Ingredients add a new level of creative and enticing possibilities to your ice cream, baked goods and snacks.

IBC logo

IBC

Specialized in food decorations and coloring: printed transfer sheets, seasonal chocolate decorations and personalization for confectionery, bakery, pastry and horeca.

La Morella logo

La Morella

High-quality Mediterranean-crafted nut pastes, praline, caramelized nuts, etc. Freshly-cracked nuts are skillfully roasted for a wide palette of flavor and color intensity

Le Royal

Le Royal

Dedicated to vending and offers real value for money with a full range of vending products of premium quality at a competitive price level.

Mona Lisa logo

Mona Lisa

A range of decorations from chocolate shapes, indulgent textures, tastes and food colors, everything required to make extraordinary delights.

Ogonblink

Ogonblink

The jewel among Swedish chocolate drinks. A well-balanced and less sweet quality chocolate drink for vending, food service and retail

Satro

Satro

The Satro Quality Drinks’ product range offers a wide selection of high-quality products with excellent machine functionality. Experience quality – enjoy life!

Sicao

Sicao

The new chocolate generation, designed & created to the taste of each country where it is distributed. Backed by 150 years of Barry Callebaut’s expertise.

Van Houten

Van Houten

Since 1828, Van Houten is the preferred brand for gourmet chocolate drinks in over 40 countries around the world, ranging from retail and HoReCa segments to the vending market.

Van Houten Pro

Van Houten Pro

From the pioneers in cocoa on a quest for professional quality & European heritage

Van Leer

Van Leer

American Chocolate. European Heritage

Get in Touch

Your Nearest Sales Representatives

Victoria Pitters
  • Food & Beverage manufacturers
1-312-496-7444
Maureen Shanahan
  • Artisans & Chefs
1-312-496-7346
Hans Peter Folden
  • Vending
+46 418 450 360

Your Nearest Office

Barry Callebaut USA LLC
903 Industrial Highway
Eddystone, 19022
Stati Uniti

+1 610 872 4528