Meringue from a traditional Italian recipe, a real feather light delicacy. These big size granules are coated in milk chocolate and are easy to sprinkle.
Small irregular biscuit kernels covered in a delicious layer of ruby chocolate. Use these shiny chocolate pearls as decoration on your confectionery, ice cream, bakery and cereal products to add gloss and an amazing taste sensation.
Classic Italian biscuit pieces made according to the traditional Italian recipe, featuring a typical cracking on the dome.
Classic Italian biscuit granules made according to the traditional Italian recipe, featuring a typical cracking on the dome.
Barry Callebaut USA LLC
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