ISM 2019 chefs

ISM 2019 in Cologne turned RUBY this year

Barry Callebaut STUDIO booth
  • Industry Event
  • Trade Show

Biofach 2020, Nürnberg, Germany

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Barry Callebaut STUDIO will be present at the Biofach 2020 fair in Nürnberg, Germany
Barry Callebaut STUDIO booth
  • Industry Event
  • Trade Show

ISM 2020, Cologne, Germany

Date
to
Barry Callebaut STUDIO will be present at the ISM 2020 fair in Cologne, Germany
Barry Callebaut STUDIO booth
  • Industry Event
  • Trade Show

Food Ingredients Europe 2019, Paris, France

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Barry Callebaut STUDIO will be present at the FIE fair in Paris, France
ISM 2019 chefs

ISM 2019 in Cologne turned ruby this year

Date
Watch the video to see how this year’s ISM marked a new RUBY era for us and our customers around the world
Make them Organic

Organic Ingredients

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Thoughtfully sourced organic chocolate, chips & chunks, fillings, nuts, and cocoa powders from the world's leading manufacturer of high-quality chocolate and cocoa products.
Sweet Solutions

Clean label sugar reduced chocolates

Date
Looking for a delicious chocolate, with less sugar and with familiar ingredients? Discover our unique range of delicious clean label sugar-reduced and without added sugar chocolates. Rich in fiber, made with chicory root fiber to replace sugar.
Protein chocolate sport bars

New high-protein chocolates

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Barry Callebaut created new chocolates high in vegan or dairy protein, enabling you to easily increase the protein content of your delicious products.
What's new

Whats new?

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Delicious products from our wide range which are particularly on trend in 2019.
Barry Callebaut ISM 2019 Ruby chocolate

Welcome to ISM 2019

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Join the BC STUDIO at ISM in Cologne and discover RUBY chocolate! The fourth type of chocolate, a gift from Mother Nature.
Wholesome choice

Wholesome choice

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How can you respond to consumers' aspiration for a healthier lifestyle while letting them indulge in great tasting products? TASTY + GOOD does exist. Discover our 4 wholesome chocolate solutions.
Bake stable products

Bake stable products

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Answer consumers’ need to experiment. Give a twist to classic bakes, without any technical constraints. Find out more about or bake stable products here.
Swiss made chocolate

Swiss chocolate

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Swiss chocolate is unrivaled with its signature creaminess & fresh milky taste. Discover our range of skillfully crafted Swiss chocolates.
Low water activity Awesome Fillings

Multisensorial experiences with our truly awesome fillings

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Bring a multisensorial dimension to your creations with our aWesome fruit and chocolate fillings with low water activity.
Water activity in confectionery and bakery

Water activity

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Our R&D expert explains everything about water activity and why Barry Callebaut developed a unique low water activity fillings range.
Barry Callebaut Sugar solutions

5 wholesome sugar solutions for chocolate

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Please Healthy Agers and Millennials with wholesome sugar reduced chocolate solutions.
Special dietary solutions

Special dietary solutions

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Use our ingredients that are lactose-free or 'without added dairy' to give an alternative for intolerances or allergies. Everybody, also people with a vegan or gluten-free diet should be able to enjoy great tasting chocolate.
ISM 2018 BC Studio Craft Create Collaborate

Welcome to ISM 2018

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Join the BC STUDIO at ISM in Cologne - the place where inspiring chocolate experiences come alive! We hope to see you to #CraftCreateCollaborate.
Bakery Pastry Dark Chocolate Paste Flakes Filling

Whats new 2017-18?

Date
Delicious products from our wide range which are particularly on trend in 2017-2018.

Get in Touch

Your Nearest Sales Representatives

Victoria Pitters
  • Food & Beverage manufacturers
1-312-496-7444

Your Nearest Office

Barry Callebaut USA LLC
903 Industrial Highway
Eddystone, 19022
United States

+1 610 872 4528