Refine your search results

Articles

Free cacaofruit recipes
Food & Beverage manufacturers
Barry Callebaut
Our free cacaofruit recipe booklets
Discover the world of cacaofruit with our free recipe booklets, all in one place. Whether you want to enhance your beverages, create standout frozen desserts, add a fruity touch to confections, or bring a fresh twist to bakery items, we have the recipes you need. Our Upcycled Certified cacaofruit ingredients offer endless possibilities to elevate your culinary creations. Ready to explore?
Barry Callebaut, Global Chocolatier, at ISM 2016
Barry Callebaut Group
Barry Callebaut “crafted and co-created” the chocolate dreams of tomorrow at ISM 2016
“Global Chocolatier” Barry Callebaut participated at ISM 2016 in Cologne from January 31 until February 3, 2016 (Hall 10.2, Booth C010 - D019). 5 craftsmen/women brought the chocolate of tomorrow alive in the Barry Callebaut Studio. With sustainable cocoa and chocolate at the very heart of our business, Barry Callebaut, presented delicious, eyes teasing chocolate experiences - and three new product novelties: Caramel Doré, Choc37.9 and Happy Chocolate.
Cacaofruit confectionary
Food & Beverage manufacturers
Barry Callebaut
Cacaofruit Confections
Indulge in the exceptional allure of confectionery enhanced with cacaofruit ingredients, infusing a range of treats with its versatile and delightful character. From luscious truffles to exquisite pralines and decadent chocolate bars, cacaofruit adds a unique touch to every bite, transforming ordinary confections into extraordinary taste sensations. Embrace the extraordinary by incorporating the goodness of cacaofruit into your confectionery creations.