Tropical Almond Parfait

For the Mango Banana Smoothie

Ingredients Preparation
  • 75g
    Frozen Banana
  • 160g
    Frozen Mango
  • 130g
    coconut milk
  • 115g
    orange juice
  • 3g
    fresh ginger
  1. Combine everything in a blender, mix until smooth.

For the Chia

Ingredients Preparation
  • 58g
    chia seeds
  • 218g
    almond milk
  1. Whisk together well and allow to set overnight.

For the Almond Yogurt

Ingredients Preparation
  1. Mix together until smooth.

For the Almond Butter Granola

Ingredients Preparation
  1. Once components are made, layer in a glass with yogurt first followed by the chia mixture and topped with the banana mango smoothie.
  2. Garnish with fresh mango tossed in puree, granola and fresh fruit.

Get in Touch

Your Nearest Sales Representatives

Maureen Shanahan
  • Artisans & Chefs
1-312-496-7346

Your Nearest Office

Barry Callebaut USA LLC
903 Industrial Highway
Eddystone, 19022
United States

+1 610 872 4528