This neutral cashew praliné base is used as a substitute for cream in non-dairy frozen desserts. The neutral base allows other flavors to shine while providing a rich non-dairy base. Contains sugar. Ask for our usage sheet.
This neutral cashew praliné base is used as a substitute for cream in non-dairy frozen desserts. The neutral base allows other flavors to shine while providing a rich non-dairy base. Contains sugar. Ask for our usage sheet.
