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AMARETTI DROPS FREE RANGE EGGS 10-13 MM

Classic Italian biscuit drops made according to the traditional Italian recipe, featuring a typical cracking on the dome.

D’Orsogna
Matcha Chocolate

Matcha has been a trending flavor & color across segments. We developed creamy matcha chocolate with the same iconic taste and color we know. The chocolate is perfect for your health-minded consumers.

  • Shape
    块状
  • Min. % Dry cocoa solids
    25.5%
  • Min. % Dry milk solids
    22.3%
CHR-T1

Ruby Chocolate the biggest innovation in the chocolate industry in 80 years. Ruby offers an intense sensorial delight, a totally new taste experience: neither bitter, milky or sweet, but a tension of fresh berry fruitiness and luscious smoothness.

  • 范围
  • 流动性
    2
  • Min. % Dry cocoa solids
    40.3%
  • Min. % Dry milk solids
    23.5%
COFFEE DROPS SPONGE CAKE 4-7MM

Dry sponge cake drop coffee flavored. This biscuit, with its unique texture, has been designed for getting soft in contact with ice cream, yogurt. The coffee flavor is ideal for Tiramisù application

 

D’Orsogna
10/12 DDP

Fat reduced highly dutched cocoa powder made from high quality West African cocoa beans.

Bensdorp
20/22 Highly Dutched Cocoa powder
Highly Dutched dark brown cocoa powder made from high quality West African cocoa beans.
Bensdorp
22/24 DDP

Highly Dutched, high fat cocoa powder made from high quality West African cocoa beans.

Bensdorp
20/22 DP

Lightly dutched medium brown cocoa powder made from high quality West African cocoa beans.

Bensdorp
10/12 MR

Fat Reduced, Medium Dutched cocoa powder made from high quality West African cocoa beans.

Bensdorp
20/22 MR

Medium Dutched medium brown cocoa powder made from high quality West African cocoa beans.

Bensdorp
22/24 MR

Medium Dutched high fat cocoa powder made from high quality West African cocoa beans.

Bensdorp
20/22 NP

100% natural cocoa powder made from high quality West African cocoa beans.

Bensdorp