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11 products
Van Leer Ultimate White Chocolate

The firmest peanut butter chip that uses a high roast peanut flour to deliver the peanut flavor. It also uses a combination of palm kernel oil and palm oil. This chips works well in both baking and trail mix applications.

Gertrude Hawk Ingredients
White Ganache
Dark Chocolate Ganache
Butterscotch Coconut Crunch - 30# carton

Crunch toppings add flavor, color, eye appeal and texture to all sorts of cakes, creams, bar cookies and candies that take them to the next level.

American Almond
Almond Brittle Crunch - 30# carton

BRITTLE CRUNCH are confectionery toppings that combine the taste, color and texture of nuts with a lightly caramelized sugar coating. Their delicate size adds visual appeal and lends a nutty flavor and sweetness to any dessert. Use them to add crunch to mousse, texture to a chocolate truffle or to finish a whipped cream torte.

American Almond
Almond Butter - Natural Roasted - Six 6.5# cans
ALMOND BUTTER is made using select, wholesome almonds from California. The natural almonds are roasted with their skins on and then ground into a smooth butter with remarkable flavor.
American Almond
Eclipse 10000
Ultimate Chunks White 600
Dairy Free Chocolate 1000
Dairy free 1,000 ct. dark chocolate chip perfect for baking and snacks.

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