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Dairy preparations, dairy sauces, yogurt preparations, stracciatella preparations for yogurt, caramel sauce for yogurt,
Food & Beverage manufacturers
Barry Callebaut
Dairy preparations & nut pastes, a simple way to boost yogurts & drinks
Discover Barry Callebaut’s expertise in dairy preparations & nut pastes; boost your yogurt, dessert and drink portfolio with delicious, easy to add preparations.
Shiny-sprinkles-donuts
Food & Beverage manufacturers
Barry Callebaut
Top 6 Trends to Watch in Bakery
Discover the top trends Barry Callebaut sees in European bakery & pastry products and download our reports on what’s trending in North America & Asia as well!
Why consumers love chocolate
Food & Beverage manufacturers
Barry Callebaut
Why Do Consumers Love Chocolate?
Everyone love chocolate. It’s one of the favorite sweet product. Find out why people consume chocolate, and what they look for in chocolate products.
Old Carma Factory
Artisans & Chefs
Carma
The History of Carma Told by Swiss Chocolate Masters | Carma
Discover the history of Carma from our Swiss chocolate masters. Our integration into Barry Callebaut was the milestone that made us a global brand.
Wholefruit chocolate - Barry Callebaut
Barry Callebaut Group
3-Month Key Sales Figures, Fiscal Year 2019/20
The Barry Callebaut Group increased its sales volume by +8.2% to 585,620 tonnes during the first three months of fiscal year 2019/20
Pink ice cream sticks with Ruby chocolate curls and other decorations
Food & Beverage manufacturers
Barry Callebaut
Chocolate sprinkles for ice cream and desserts
Get ready for the ultimate indulgence with our chocolate inclusions and sprinkles. We have crafted this selection of small chocolate decorations for ice cream and desserts to bring taste, texture and to blow your mind!
ruby-rubina-swiss-peak-passionfruit-szechuan
Artisans & Chefs
Carma
Carma Homepage
CarmaⓇ is the reliable partner for pastry chefs and chocolatiers
Chocolate Easter Egg with gold and silver accents
Food & Beverage manufacturers
Barry Callebaut
Top 4 Easter eggs trends for 2020
Discover 4 top trends for Easter eggs in 2020. At Barry Callebaut we have selected the most creative, delicious and revolutionary trends to transform your Easter confectionery into irresistible treats!
IBIE 2019
Food & Beverage manufacturers
Barry Callebaut
IBIE 2019
The International Baking Industry Exposition only happens every three years. Don’t miss out on the Western Hemisphere’s premier baking trade show, and the opportunity to sample ruby as well as our best ingredients from Mona Lisa and Gertrude Hawk.