Or Noir Water Ganache
Recipe
![](https://cdn-productdbimages.barry-callebaut.com/sites/bc_productdb_images/files/styles/web_gm_vhp-481x481/public/externals/bfcfda97eceb2fd78323485adad06937.jpg?itok=4lhTDAS5)
Ganache
ingredients | preparation |
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Boil together water, salt and Trimoline®. |
Finishing and assembly:
ingredients | preparation |
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Pipe 10-gram bulbs with 13-mm nozzle. |