The best of 2 worlds
Best of 2 worlds: the merger between Barry Callebaut and D’Orsogna
Barry Callebaut and D’Orsogna share the same DNA : being active in the same markets and industries, customer-oriented and having a problem-solving attitude. Hence it was a logical step to combine the best of both businesses. With the acquisition of D’Orsogna Dolciaria, Barry Callebaut became a leader in decoration and inclusion products, expanding its existing offering with amaretti, meringues, cookies, glazings, toppings, inclusions and other products for ice cream, yoghurts, snacks and chocolate decorations.