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Chocolate cups & shells
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Truffle shells
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6 ml to 6 ml

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Dark Chocolate Truffle shells
Dark Chocolate Truffle Shells are the ideal base for pralines and truffles. Simply fill with ganache crèmes, caramels, or fillings and decorate.
Milk Chocolate Truffle shells
Our delicate Milk Chocolate Truffle Shells are a convenient base for pralines, truffles, lollypops. Or why not use them as a decoration on desserts or pastries?
White Chocolate Truffle shells
White Chocolate Truffle Shells are the ideal base to make pralines or truffles. Be creative with the fillings; use ganache, crèmes or caramels and decorate. Tip: check or Sprinkles section for inspiration!

Get in Touch

Your Nearest Sales Representatives

Maureen Shanahan
  • Artisans & Chefs
1-312-496-7346

Your Nearest Office

Barry Callebaut USA LLC
903 Industrial Highway
Eddystone, 19022
United States

+1 610 872 4528