Dress your creations in style. By using these small rolled Dark Chocolate Small Pencils (D: 7, L: 45mm), perfect for portion size cakes, you give them an instant artisanal feel and an indulgent chocolate touch.
Finely rolled elegant Dark Chocolate Large Pencils (D: 7, L: 100mm). These sticks add texture and flavour to plated desserts, cakes and even ice-cream.
Finely rolled Dark Chocolate X-Large Pencils (D: 7, L: 200mm) bring elegance to the forefront of your desserts. Use this Chocolate stick on plated desserts, cakes and even ice creams. The possibilities are endless.
Mona Lisa's elegant rolled White Chocolate Pencils (D: 7, L: 200mm) add texture and sophistication. The chocolate sticks can be used in plated desserts, larger sized cakes or to accompany ice creams.
Finely rolled Dark Chocolate pencils (L: 100mm) with White Chocolate strip at top, adds texture and sophistication. This Chocolate candle can be stuck into any stable base on a plated desserts, cake and even in an ice-cream chocolate cup! The possibilities are endless.
Dress your creation in style. These small marbled chocolate pencils (D: 7, L: 45mm) are perfect for portion size pastries, giving indulgent chocolate elegance.
This assortment of the four Mona Lisa bestselling pencils offers you a large range of decoration possibilities. Cut, gild, combine them... these chocolate sticks are the ideal finishing touch for dessert, ice cream and pastry.
Finely rolled marbled chocolate pencils (D: 7, L: 100mm) to use on plated desserts, cakes and even ice cream. This pencil will bring an elegant chocolate touch.
Dress your creations in style. These extra large orange and white marbled pencils (D: 7, L: 200mm) give colour and sophistication to larger cakes, entremets and plated desserts.
Finely rolled extra large marbled chocolate (D: 7, L: 200mm) for extra texture and sophistication. This chocolate pencil can be used on plated desserts, cakes and even ice creams. The possible are endless.
