products

An aeratable sweet white filling with a milky taste.

An extra milky white filling with a luscious creamy texture.

A creamy milk chocolate filling.

White smooth melting confectionery filling. Without hydrogenated fats.

Dark truffle filling with a cool melting profile, opening with a moderate bitterness and ending with a touch of sweetness and non-hydrogenated fats.

Chocolate flavored dark filling for glazing applications. Without hydrogenated fats.

Intense cocoa dark filling for laminated pastry bakery applications. Contains 6.5% chocolate.

Chocolate filling with a deep dark color and a soft texture. Without hydrogenated fats.

Dark truffle filling with nougat taste.

Milk filling ideal for non-bake stable bakery and pastry applications. Fair trade and sustainable palm certified. Without hydrogenated fats.

A non-palm white filling with a rich milky notes, especially creamy.