Barry Callebaut Group Barry Callebaut releases 'Top Chocolate Confectionery Trends 2026 & Beyond' report Powered by our new Future of Taste trends framework, the report reveals the innovation trends and consumer shifts set to shape the future of taste within the chocolate confectionery category. Barry Callebaut releases 'Top Chocolate Confectionery Trends 2026 & Beyond' report
Barry Callebaut Group Barry Callebaut appoints Alvaro Alonso as President Western Europe Barry Callebaut appoints Alvaro Alonso as President Western Europe Barry Callebaut appoints Alvaro Alonso as President Western Europe
Food & Beverage manufacturers Barry Callebaut Cocoa Sustainability Guide: Getting Started A stepwise guide for brands, retailers, and manufacturers to start and shape their sustainability journey Cocoa Sustainability Guide: Getting Started
Food & Beverage manufacturers Barry Callebaut Cocoa Sustainability Guide: Craft Your Story Understand the essential touch-points to communicate cocoa sustainability to your consumers Cocoa Sustainability Guide: Craft Your Story
Barry Callebaut Group Barry Callebaut appoints Taryn Ridley as VP Corporate Communications and Public Affairs Barry Callebaut appoints Taryn Ridley as VP Corporate Communications and Public Affairs Barry Callebaut appoints Taryn Ridley as VP Corporate Communications and Public Affairs
Food & Beverage manufacturers Barry Callebaut Chocolate Cravings By making slight tweaks to beloved flavors through textural elements & different formats, brands can still deliver on classic appeal while creating innovative and appealing products. Chocolate Cravings
Food & Beverage manufacturers Barry Callebaut Our Top Ice Cream Flavors for Next Season Our exclusive Flavors Forward sneak peek is filled with trends & fresh ice cream concepts designed to celebrate everyday occasions! Our Top Ice Cream Flavors for Next Season
Food & Beverage manufacturers Barry Callebaut Cocoa Sustainability Guide: Portfolio Starting Points Great ways for brands, retailers, and manufacturers to support sustainable cocoa within their chocolate product ranges Cocoa Sustainability Guide: Portfolio Starting Points
Barry Callebaut Group Barry Callebaut appoints new Managing Director of Malaysia The Barry Callebaut Group announces Robert Kotuszewski as Managing Director (MD) for Malaysia, effective December 1, 2021. The appointment will steer Barry Callebaut’s further growth in Malaysia. Barry Callebaut appoints new Managing Director of Malaysia
Artisans & Chefs Chocovic Raúl Bernal wins the contest for Best Artisan Bombon of Spain The LAPACA pastry shops, owned by Raúl Bernal, Le Llamber Manin Sucre and Exalta Chocolates take the podium of the DPAS 2023 Award for the Best Artisan Chocolate in Spain. Congratulations to all three! Raul Bernal Ganador Mejor Bombón Artesano 2023
Food & Beverage manufacturers Barry Callebaut The Future of Taste: Top Chocolate Trends in 2026 and Beyond Stay ahead in the industry. Download the 2026 Chocolate Confectionery Trends forecast for global consumer insights, new flavors, and texture innovation. Top Chocolate Trends in 2026 & beyond
Barry Callebaut Group Seeds for Change Seeds for Change is Barry Callebaut’s employee engagement program for sustainability, introduced in 2018. It is an innovative and encouraging way to drive learning and empowerment throughout the organization. Seeds for change
