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chocolate bars
Food & Beverage manufacturers
Barry Callebaut
Accent: A New Confection Solution Range
Discover Barry Callebaut's new line of contemporary line of chocolates expertly crafted to meet the standards of passionate confectioners like you.
Antoine de Saint-Affrique at One Young World 2017 summit
Barry Callebaut Group
We do not only sell for a profit, but we also sell for a purpose
Our CEO, Antoine de Saint-Affrique, addressed 1,300 delegates at the recent One Young World 2017 Summit in Bogota/Columbia. Find following his speech on why companies are playing a key role in poverty alleviation.
Caramel Cookies, Brownies and Chips
Food & Beverage manufacturers
Barry Callebaut
Meet Caramel Aura
Caramel Aura is a caramelized white chocolate crafted with specialized ingredients, such as caramelized milk powder and caramelized sugar.
mother and son sitting in nature together
Food & Beverage manufacturers
Barry Callebaut
Consumers desire pure, natural and tasty food experiences
Consumers’ desire to enjoy and indulge in tasty products has been around forever. However, what we have seen emerging recently is that the taste appreciation of consumers has evolved. Discover how this trend evolving.
Sustainalytics ranks Barry Callebaut at the top for management of ESG risks
Barry Callebaut Group
Sustainalytics ranks Barry Callebaut at the top for management of ESG risks
Barry Callebaut is positioned as #1 out of 579 companies in the ‘Food Product’ category by Sustainalytics. This is the fourth consecutive year that Barry Callebaut has been recognized as an industry leader in the management of the Environmental, Social and Governance (ESG) risks in our supply chain.
Cocoa pods for traceable chocolate
Food & Beverage manufacturers
Barry Callebaut
The Heart of Your Chocolate can be 100% Traceable Back to Cocoa Farming Communities
All about the new Barry Callebaut traceable and segregated offer, via the Cocoa Horizons Foundation, that enables you to trace back the heart of your chocolate directly to the farming communities. With Cocoa Horizons Inside, you can address consumer needs for more transparency and traceability. A newly launched online Customer Portal, will enable you to know your farmers, trace your quality cocoa, track your impact and enhance your storytelling.
Chicago Chocolate Academy
Artisans & Chefs
Van Leer
Callebaut Chocolate Academy Centers
We offer pratical and theoretical courses for chocolate artisans, pastry chefs, confectioners, bakers and caterers, ranging from introductory to advanced levels.
Buba and Kiki effect
Artisans & Chefs
Mona Lisa
Trends & insights: Mood food
Imagine a future where you go to visit your chocolate psychologist. He listens to you and creates, based on your feelings, the right chocolate for the right mood.
Woman working in the Suzhou chocolate factory in China
Barry Callebaut Group
Celebrating 15 years of chocolate happiness in Suzhou, China
What could happen in 15 years? To different people, it could mean different things. Barry Callebaut’s chocolate factory in Suzhou, China, is roaring and ready to take on new challenges.
Depositer Chips at R&D Chocolate Lab Pennsauken
Food & Beverage manufacturers
Barry Callebaut
Chocolate Research & Development at our R&D Chocolate Lab Pennsauken
Interested in partnering with Barry Callebaut on research and development for chocolate & cocoa products? Learn more about our chocolate research facility in Pennsauken, New Jersey.