Classic Almond Financier

Classic Almond Financier Recipe

Recipe

  1. For the Classic Almond Financier

For the Classic Almond Financier

ingredients preparation
  • 71g
    NLN-PO-A093501
  • 121g
    powdered sugar
  • 57g
    bread flour
  • 135g
    egg whites
  • 14g
    honey
  • 3g
    vanilla bean
  • 0,3g
  • 17g
    inverted sugar
  • 81g
    brown butter
  1. Mix all the powders together (almond flour, powdered sugar, bread flour).
  2. Add egg whites, honey, vanilla bean, crunched fleur de sel, and inverted sugar to the mixed powders.
  3. Finish by adding the brown butter.
  4. Pipe the desired mold.
  5. Add sliced almonds to each financier.
  6. Bake the financiers for 165ºC for 11 to 12 minutes.
  7. Cool and serve.