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Enrobing 36% milk couverture

Milk couverture perfect for chocolate fountains. 

Van Leer
  • Van Leer
  • range
  • Fluidity
    4
  • Min. % Dry cocoa solids
    36%
Dark Ultimate Snaps compound coating

Dark chocolate compound for a variety of applications. 

Van Leer
White Snaps compound coating

White chocolate compound coating perfect for all dipping applications.

Van Leer
Caramelized Crunch Toppings - Almond Brittle Crunch - 30# carton

BRITTLE CRUNCH are confectionery toppings that combine the taste, color and texture of nuts with a lightly caramelized sugar coating. Their delicate size adds visual appeal and lends a nutty flavor and sweetness to any dessert. Use them to add crunch to mousse, texture to a chocolate truffle or to finish a whipped cream torte.

American Almond