Executive Committee

The Executive Committee consists of eight functions and is headed by the Chief Executive Officer. For external activities of each member of the Executive Committee, see the respective curriculum vitae. No member of the Executive Committee may hold more than five additional mandates, of which no more than two may be in stock-exchange-listed companies.

Name	Nationality	Function	Member since
Antoine de Saint-Affrique	French	Chief Executive Officer	2015
Ben De Schryver	Belgian	Chief Financial Officer	2017
Peter Boone	Dutch	President & CEO Americas	2012
Olivier Delaunay	French	Chief Operations Officer	2019
Isabelle Esser	Belgian	Chief Human Resources Officer	2019
Andrew Fleming	British	Co-President EMEA	2020
Pablo Perversi	Spanish / Argentinean	Chief Innovation, Sustainability & Quality Officer; Global Head of Gourmet	2017
Steven Retzlaff	U.S./Swiss	President Global Cocoa	2008
Rogier van Sligter	Dutch	Co-President EMEA	2020

Name	Antoine de Saint-Affrique
Nationality	French
Function	Chief Executive Officer
Member since	2015

Name	Ben De Schryver
Nationality	Belgian
Function	Chief Financial Officer
Member since	2017

Name	Peter Boone
Nationality	Dutch
Function	President & CEO Americas
Member since	2012

Name	Olivier Delaunay
Nationality	French
Function	Chief Operations Officer
Member since	2019

Name	Isabelle Esser
Nationality	Belgian
Function	Chief Human Resources Officer
Member since	2019

Name	Andrew Fleming
Nationality	British
Function	Co-President EMEA
Member since	2020

Name	Pablo Perversi
Nationality	Spanish / Argentinean
Function	Chief Innovation, Sustainability & Quality Officer; Global Head of Gourmet
Member since	2017

Name	Steven Retzlaff
Nationality	U.S./Swiss
Function	President Global Cocoa
Member since	2008

Name	Rogier van Sligter
Nationality	Dutch
Function	Co-President EMEA
Member since	2020

Antoine de Saint-Affrique, Chief Executive Officer

Antoine de Saint-Affrique (1964) was appointed CEO of Barry Callebaut AG effective October 1, 2015.

Ben De Schryver, Chief Financial Officer

Ben de Schryver was appointed Chief Financial Officer in November 2020 and has been a member of the Executive Committee since September 2017.

Peter Boone, President & CEO Americas

Peter Boone was appointed to the position of CEO & President Americas and member of the Executive Committee of Barry Callebaut effective September 1, 2017.

Olivier Delaunay, Chief Operations Officer

Olivier Delaunay (1963) was appointed to the position of Chief Operations Officer and member of the Executive Committee of Barry Callebaut effective September 1, 2019.

Isabelle Esser, Chief Human Resources Officer

Isabelle Esser was appointed Chief Human Resources Officer and member of the Executive Committee of Barry Callebaut AG effective February 1, 2019.

Andrew Fleming, Co-President EMEA

Andrew Fleming (1974) was appointed Co-President Region EMEA of Barry Callebaut AG, together with Rogier Van Sligter, effective May 1, 2020. He is a member of the Executive Committee of Barry Callebaut AG. Since 2016, he was Vice President & Head Of Global Accounts.

Pablo Perversi, Chief Innovation, Sustainability & Quality Officer; Global Head of Gourmet

Pablo Perversi was appointed to the position of Chief Innovation, Sustainability & Quality Officer and member of the Executive Committee of Barry Callebaut effective September 1, 2017.

Steven Retzlaff, President Global Cocoa

Steven Retzlaff (1963, U.S. and Swiss national) was appointed President Global Cocoa (until August 2013 Global Sourcing & Cocoa) and member of the Executive Committee of Barry Callebaut AG in January 2008.

Rogier van Sligter, Co-President EMEA

Rogier van Sligter (1973) was appointed Co-President Region EMEA of Barry Callebaut AG, together with Andrew Fleming, effective May 1, 2020. He is a member of the Executive Committee of Barry Callebaut AG. Since 2016, he was Vice President EEMEA.