How about bringing your desserts to life by using 'shape' as your artistic medium?
Enhance the tactile experience for your guests and customers. Shape definitely gives stopping power to your creations.
These bonbon cups (H: 25.4mm, D:25.4mm) are perfect for more than just confectioners. Whether you fill and serve for as a two-bite sweet treat or enrobe in your favorite chocolate, customers are sure to be pleased! These cups come in a thicker, shorter tray ideal for customers with enrobers!
This round confection cup is perfect whether you fill and serve or fill and enrobe! Your customers will love this two bite sweet treat! (H: 25.4mm, D:25.4mm)
Colorful Pastel Marbled Tulip Cups (D: 70, L: 63-66, H: 63-66mm) have a fine thickness and a rich Chocolate flavor. Every single Cup has a unique style due to the innovative creation of the Cups. This Cup can be filled with ice cream, mousse, fruit and ganache to enrich its natural Chocolate flavors.
We often associate metallic colors with things like jewelry, cars, or metal fixtures. However, gold, silver, and bronze are the ultimate colors to give your desserts, confectionery and chocolate creations an instant feel of elegance.
Artist Jackson Pollock revolutionised art with his carefully composed splashes of paint. His mad and raw energy inspired me for this dessert presentation. The nice thing is that no two desserts will ever be the same. Each one is unique.
The grid is everywhere in Paris. In the Louvre. In the texture of the Eiffel Tower. In the glass roof of Les Tuileries. So I wanted to pay tribute to it, while giving it a raw edge.
