Tintoretto white filling, the perfect smooth confectionery or after baking biscuit filling. Can be used as such or flavored with other ingredients. Without hydrogenated fats and can be aerated up to 30%. Based on cocoa and coconut fats only.
This white filling does not contain added sugars and is the ideal base filling for your confectionery applications. Sugar is replaced by maltitol but this filling still offers a nice sweetness and milky touch.