Ice cream inclusions inspired by an all-time favourite flavour combination. Indulgent creamy peanut butter inside a fast melting chocolatey shape. Perfect to bring delicious multisensoriality to your ice cream
Extra small beads of Belgian dark chocolate that give your creations a premium look and an extra texture dimension. Their extra small size - just like caviar beads - allows you to add the delicious full taste of Belgian chocolate to virtually any food product.
Delicious biscuits crushed into small bits and pieces. Also known as ‘pailleté feuilletine’ and ‘brisures de crêpe dentelle’, biscuit crunch allows you to add a crispy texture to all your confectionery, pastries and desserts.