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31 products

Pralin Feuilletine™, a ready-to-use preparation with unrivalled crunchiness!

This ready-to-use preparation is a delicious blend of Cacao Barry's original Pralin Feuilletine™, praline made from carefully selected almonds and hazelnuts, and exquisite milk chocolate.

This Cacao Barry creation is as seductive in its complexity as in its simplicity of use: the harmony of hazelnut and almond notes in the praline, coupled with the lightness of crushed Brittany real pur butter crêpe dentelle, offers a depth of flavour and brings a delicate flaky texture to your creation. A crunchy filling ideal for your pastries such as Royals chocolates, Trianons, crispy chocolate tarts, Paris-Brest as well as your praline interiors of chocolate bonbons ...

The chocolate in this product contains Cocoa Horizons-certified cacao beans. By purchasing this product, you are helping to protect biodiversity and improve the living conditions of cacao farmers and their families.

Bel Noir 54% Dark Couverture

Dark chocolate made with premium ingredients and Belgian liquor. 

Dark chocolate made with premium ingredients and Belgian liquor.

Bel Noir 52% Dark Couverture

Dark chocolate made with premium ingredients and Belgian liquor. 

White Maple 26% White Chocolate

White chocolate made with maple sugar.

Bel Lactée 31% Milk Couverture

Milk couverture with a smooth and creamy taste, made with Belgian liquor.

Organic 72% Dark Couverture

Organic 72% dark couverture with rich cacao flavor. 

Van Stever 52% Dark Chocolate

Dark chocolate with a well-balanced flavor. 

Organic 60% Dark Couverture

Organic dark chocolate with rich flavor. 

Delft Molding 34% Milk Chocolate

Milk chocolate that is perfect for a variety of applications. 

Enrobing 36% milk couverture

Milk couverture perfect for chocolate fountains. 

Ivory 29% White Chocolate

White chocolate with a premium, creamy taste. 

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