Iced Gianduja Latte

Customers can't get enough of the Italian gianduja! Talk to their sweetest cravings with this drink inspired by the Mediterranean classic

配方

Created by
  • Hernan Marcovecchio - Business Development Manager Van Houten Drinks

Iced Gianduja Latte

配料 配料
  • 200毫升
    杏仁牛奶
  • 10g
    金合欢蜂蜜
  • 1一小杯
    cold espresso
  • 1-2adet
    Mona Lisa dark and ivory curled shavings

1. Pour a single espresso shot into a cup.

2. Put the milk, Van Houten Ground Milk Chocolate, and honey into steam jug and steam.

3. Fill a 230ml glass with ice.

4. Pour previous steamed mixture into this glass, then add the espresso shot.

5. Decorate with chocolate shavings.