butterfly mini cakes

配方

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配料	配料
284g 黄油 1g 香草	Make a brown butter, add the vanilla stick and cool immediately.
174g 杏仁粉 344g 糖霜 90g 面粉 25g 可可粉 6g Baking powder	Mix together.
276g 蛋白	Add to the powders mix.
Add the liquid cooled butter to the mixture. Put in financier molds and bake for 12 minutes at 190°C

配料	配料
数量 CHD-PS-19439E0 数量 MAW-PS-19909 数量 MAW-PS-19910 数量 MAW-PS-19911	Dust the mini cakes with icing sugar and top of with Mona Lisa® Flower Butterflies and Mona Lisa® Almond & Sugar Flowers.