Dark brown colored yet 100% naturally obtained premium cocoa powder. Produced with no chemical intervention and no addition of additives. 100% free from alkali, dairy, lactose and allergen. 100% Vegan. This unique natural cocoa powder delivers a premium dark brown color combined with a delicious mild cocoa flavor with toasted nuts aroma and a hint of dried fruits.
Organic natural cocoa powder. This fat reduced cocoa powder is made out of carefully selected premium Santo Domingo organic cocoa beans. It comes in a combination of light brown color and delicious liquorish yellow fruits flavor.
Santa Domingo Origin medium fat cocoa powder with an intense, roasted dark cacao flavor and a distinctive deep dark red color. Thanks to its characteristic powerful cacao flavor, it is particularly suited to bakery products and ice cream.
Santo Domingo Organic Origin cocoa powder with an intense, roasted dark cacao flavor and a distinctive deep dark red color. Thanks to its characteristic powerful cacao flavor, it is particularly suited to bakery products and ice cream.
Dark chocolate powder with an intense round chocolaty flavor and a long lasting taste. Low in sugar (only 2%) and 100% allergen free. This high fat (32%) cocoa powder enables you to make a 'Dark Chocolate' claim and show real pieces of chocolate on your package. Made without addition of dairy.
Keeps its colour, flavour and dry matt powder aspect longer than any traditional cocoa powder available on the market to give a nice, velvety cocoa finishing touch to your creations.
Clean label:
Only one ingredient on consumer packaging: cocoa powder
When mixed with sugar, ‘Chocolate powder’ can be declared in the ingredients list.
Sensory profile:
Balanced round cocoa flavor with uniform matte brown velvety visual appearance.
Applications:
Ideal for dusting applications with a high moisture content or products that condensate during storage (e.g. tiramisu, frozen desserts, truffles).
