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SICAO Zero & Callebaut NXT bags
Barry Callebaut Group
Barry Callebaut introduces Callebaut NXT and SICAO Zero in Mexico
Barry Callebaut continues its constant pursuit of innovation and new possibilities for its customers. This time, it is pleased to launch two must-try products in the Mexican market: Callebaut NXT and SICAO Zero, which provide consumers with choices that are good for them without sacrificing indulgence.
Single Origin cocoa pods
Food & Beverage manufacturers
Barry Callebaut
Single Origin chocolate and cocoa
Consumers want to know where their food is grown and made, and are looking for chocolate and cocoa with a story. Discover our range of Single Origin chocolate and cocoa.
Barry Callebaut Innovation center locations
Barry Callebaut Group
Barry Callebaut Innovation center locations
Our R&D centers have teams to support our customers’ technical demands such as new product formulation, recipe adaptations, and price optimization.
Hazelnut field in Spain
Food & Beverage manufacturers
La Morella Nuts
Nuts sustainability programme
Learn more about La Morella sustainability initiatives
Barry Callebaut Chocolate Academy Tokyo
Barry Callebaut Group
Compensation, shareholdings and loans
The Nomination & Compensation Committee (NCC) of Barry Callebaut assists the Board of Directors in fulfilling its responsibility by regularly evaluating the remuneration strategy and proposing individual compensation packages for the Board of Directors, the members of the Executive Committee, and other key members of the Management (for further details please refer to the “Functioning of the Board” section in the Corporate Governance Report). The Board of Directors has not delegated any decision power to the NCC, therefore remuneration decisions are taken by the full Board of Directors upon recommendations of the NCC.
The Cocoa Horizons annual report
Food & Beverage manufacturers
Barry Callebaut
Cocoa Horizons Progress Report 2022/23
Learn about the Cocoa Horizons Foundation’s latest achievements to scale impact and drive change in cocoa farming communities.
Cacao fruit
Food & Beverage manufacturers
Barry Callebaut
Cocoa Sustainability Guide: Choosing a Program
Which cocoa program is right for your business? Barry Callebaut outlines the key aspects to consider when deciding between cocoa sustainability programs