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Organic dark chocolate chunks

Organic dark large chocolate chunks.

  • Merk
    Barry Callebaut
  • assortiment
  • Min. % Dry cocoa solids
    58.8%
Dark chocolate Mexico

This dark chocolate with cocoa from Mexico has a rich flavor intensity with herbal and fruity impressions. To soften its masculinity we

  • Merk
    Barry Callebaut
  • assortiment
  • Fluidity
    4
  • Cocoa intensity
    3
Delicious organic almond and hazelnut praliné with an intense nut flavor. A velvety combination of the freshest Spanish almonds and hazelnuts, this medium roasted, 50% praline is tinted vibrant gold. With a balanced, depth of flavour, and a smooth finish.
La Morella
White chocolate without added sugar (Maltitol)

One of the old time classics in without added sugar chocolates. White chocolate with a great taste thanks to the sweet sugar replacer maltitol.

  • Merk
    Barry Callebaut
  • assortiment
  • Fluidity
    3
  • Min. % Dry cocoa solids
    30.6%
Dark chocolate Tanzania

Dark chocolate 75% from Tanzania, delivering the perfect balance of acidity, intense cocoa bitterness and fruity notes. Mainly concentrated in the area surrounding Lake Malawi, cocoa culture is more than 50% organic and provides some spectacular beans, giving Tanzania its unique reputation. Accounts for only 0.1% of the world's cocoa harvest.

  • Merk
    Barry Callebaut
  • assortiment
  • Fluidity
    3
  • Cocoa intensity
    3

Swiss made chocolate perfect for molding, enrobing and hollow figures. This chocolate is made with only Swiss milk and sugar and has a low cocoa intensity.

  • Merk
    Barry Callebaut
  • assortiment
  • Fluidity
    3
  • Cocoa intensity
    1
Pure Almond With Skin Paste Light Roasted

Pure 100% almond paste, made with light-roasted almonds with skin, hence its golden colour and mild flavor. Made from freshly-cracked premium quality almonds, turned into this flavourful paste. Also called "almond butter". Perfect for non-dairy/vegan alternatives.

La Morella
Pure Almond With Skin Paste Light Roasted

Pure 100% almond paste, made with light-roasted almonds with skin, hence its golden colour and mild flavor. Made from freshly-cracked premium quality almonds, turned into this flavourful paste. Also called "almond butter". Perfect for non-dairy/vegan alternatives.

La Morella
Pure Almond With Skin Paste Light Roasted

Pure 100% almond paste, made with light-roasted almonds with skin, hence its golden colour and mild flavor. Made from freshly-cracked premium quality almonds, turned into this flavourful paste. Also called "almond butter". Perfect for non-dairy/vegan alternatives.

La Morella
Cacaofruit Juice Concentrate

Characterized by its golden brown colour and a fruity honey scent, the cacaofruit juice concentrate is made from the pulp juice. The pulp juice is filtered, gently pasteurized and the water is evaporated to obtain a concentrate with a Brix level of 60°. Upcycled Certified, 100% Pure, 100% Free From sweeteners, additives and preservatives.  This delicious fruity concentrate naturally contains magnesium and potassium. It adds an intense fruity sweetness and a unique signature flavor to drinks, sorbets, ice creams, dairy products and confectionery.

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