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Caramel Mini Curls

Caramel Mini Curls

Curled mini-pieces of caramel flavored Belgian chocolate that add a festive and sophisticated look to any food creation. Because of their elegant look, these tiny curls are highly suited for decorating.

Classic Dark Chocolate

Classic Dark Chocolate

A tempting, bitter sweet combination that rounds off with a surprising creaminess. One of our heritage recipes which has been proven as one of the best for any moulding application.

  • 브랜드
    Barry Callebaut
  • 범위
  • Fluidity
    3
  • Cocoa intensity
    2
Rich Dark Chocolate

Rich Dark Chocolate

A refreshing combination of both sweet and zesty sour notes, topped with a roasty, bitter flavour.

  • 브랜드
    Barry Callebaut
  • 범위
  • Fluidity
    4
  • Cocoa intensity
    3
Well Rounded Dark Chocolate

Well Rounded Dark Chocolate

A marriage of roasted flavours and sweetness, added with a tinge of bitterness and astringency. This unassuming dark chocolate finishes with a well-rounded cocoa taste.

  • 브랜드
    Barry Callebaut
  • 범위
  • Fluidity
    3
  • Cocoa intensity
    2

Almond & hazelnut praliné 50/50

Delicious organic almond and hazelnut praliné with an intense nut flavor. A velvety combination of the freshest Spanish almonds and hazelnuts, this medium roasted, 50% praline is tinted vibrant gold. With a balanced, depth of flavour, and a smooth finish.

La Morella
Chopped Hazelnut sablage

Chopped Hazelnut sablage

Chopped hazelnuts with a thin, crispy layer of caramelized sugar. Just-in-time cracking and medium roasting bring out a fresh nut taste, with light toasted flavors and a warm golden brown color. Deliciously sweet & crunchy! Also available with organic certification. Bakestable.

La Morella
Organic Chopped Hazelnut Sablage

Organic Chopped Hazelnut Sablage

Chopped Spanish organic hazelnuts with a thin, crispy layer of caramelized sugar. Just-in-time cracking and medium roasting bring out a fresh nut taste, with light toasted flavors and a warm golden brown color. Deliciously sweet & crunchy!

La Morella
Sweet Dark Compound

Sweet Dark Compound

Satiny chocolate coating made with high cocoa and sugar contents, ideal for dipping frozen novelties for an elevated dimensional mouthfeel.

Milky White Compound

Milky White Compound

Pronounced sweetness and moderate milky tones complimented with a trace of vanilla in this white chocolate for a sensorial relish.

Rich Dark Compound

Rich Dark Compound

Rich dark chocolate recipe that marries the delightful medley of lightly roasted cocoa notes and intense sweetness in the mouth.

Minimix Crispy bites

Minimix Crispy bites

Mini toasted biscuit kernels covered in a delicious layer of dark, milk and white chocolate.

Rich Dark Filling

Rich Dark Filling

Premium aromatic medium- roasted dark chocolate that will stimulate the trigeminal nerve with an exceptional cocoa astringency.

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