Refine by 키워드/레시피 Submit Reset 인기 주제 clear Origin & Made in Classics Good for you 유기농 데이어리 프리/비건 건강상의 이점 내추럴 다크 Indulgent & Instagrammable Unique Workability 제품 카테고리 Chocolate Chips & Chunks Cocoa Cacaofruit Compounds: Fillings Compounds: Coatings Nuts Decorations & Inclusions Food Colorants Personalization sheets Segments Bakery & Pastry Confectionery Dairy & Drinks Ice Cream & Desserts 브랜드 Barry Callebaut Bensdorp Cabosse Naturals D'orsogna La Morella Nuts Mona Lisa Studio 1 product Vegan and Dairy-free! Discover our Plant Craft product range Acticoa Acticoa Cocoa powder with naturally preserved cocoa flavanols. The cocoa flavanols help maintain the elasticity of blood vessels, which contributes to normal blood flow. This cocoa powder has a slightly bitter flavor and a light brown color. 범위 CocoaCocoa Powder pH 6.8-7.5 (Light alkalized)