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ICE-45-DNV

Dark chocolate for ice cream applications. Well-balanced fine dark chocolate. Equilibrated in cocoa and sweetness.

  • gamma
  • Fluidity
    4
  • Cocoa intensity
    1
  • Min. % Dry cocoa solids
    56.4%
Well-balanced fine milk chocolate for Ice Cream

Milk chocolate for ice cream applications. Well-balanced fine milk chocolate. Equilibrated in cocoa and sweetness.

  • gamma
  • Fluidity
    4
  • Cocoa intensity
    2
  • Min. % Dry cocoa solids
    40.7%
ICE-50-WNV

Perfectly balanced white chocolate for indulgent ice creams.

  • gamma
  • Fluidity
    4
  • Min. % Dry cocoa solids
    38.5%
  • Min. % Dry milk solids
    24.5%
Painchoc Supreme
A bakestable dark chocolate filling with 53.5% chocolate.
  • gamma
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Creamy Dark With 17% Chocolate
A creamy dark filling with a delicate hazalnut taste and 17% chocolate.
  • gamma
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Tintoretto White Without Added Sugars

An aeratable white filling with maltitol and without added sugars.*

  • gamma
  • Melting profile
    smooth
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Palm-based
Cocoa & Orange

This milk chocolate center has sweet orange notes and a medium brown color.

  • gamma
  • Melting profile
    fast
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Salted Caramel Flavored
Salty caramel flavored filling.
  • gamma
  • Melting profile
    smooth
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Palm-based
Intense Nut
An hazelnut filling with an intense hazelnut taste.
  • gamma
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Palm-based
Vanilla Nut
A milk filling with a pronounced vanilla taste.
  • gamma
  • Texture
    Soft And Creamy
  • Vegetable fat
    Non-Hydrogenated, Palm-based
Chococrema Doppia Nocciola
Nut filling with an intense hazelnut taste.
  • gamma
  • Melting profile
    fast
  • Texture
    Firm
  • Vegetable fat
    Non-Hydrogenated, Without Palm
Pralin Feuilletine

A rich soft chocolate filling with almonds and hazelnuts with crunchy biscuits inclusions.

La Morella
  • La Morella
  • gamma
  • Melting profile
    smooth
  • Texture
    With Inclusions

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