Dark Chocolate Oat Bowl
The perfect breakfast solution which can easily be adjusted to suit on-the-go needs. With range of textures, this morning offering is also suitable for vegan diets.
Recipe
Dark Chocolate Oat Bowl
Ingredients | Preparation |
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Melt the chocolate. Place the milk, banana and melted chocolate into a blender and mix until smooth. Stir through the oats. Place into a container and refrigerate for 8 hours or ideally overnight. Serve with fresh banana and blueberries. |