Easter nest
Easter is... yellow! Yellow fruits dominate this joyful bliss. Mango and passion fruit add tonnes of freshness to the creamy white chocolate mousse base. You can decorate this cake to your own personal style, with adding a few yellow highlights help your customers to understand the flavours inside.
Recipe
Vanilla dacquoise biscuit
| Ingredients | Preparation |
|---|---|
|
Beat together. |
|
Add. |
Mango and passion fruit jellified coulis
| Ingredients | Preparation |
|---|---|
|
Bring to the boil. |
|
Add. Pour into 16 cm-diameter Flexipan® moulds. |
|
Sprinkle the coulis with a fine layer of pearls. |
White chocolate mousse
| Ingredients | Preparation |
|---|---|
|
Bring to the boil. |
|
Add and prepare a bombe mixture. |
|
Add. |
|
Add. |
|
Add. |