Refine by keywords / recipe Submit Reset Hot topics clear Origin & Made in Classics Barry Callebaut Selection Prime Cocoa Selection Good for you Indulgent & Instagrammable Unique Workability Product category clear Chocolate Chips & Chunks Cocoa Cocoa Powder Cocoa Butter Decorations & Inclusions Cacaofruit Fillings Coatings Nuts Decorations & Inclusions Food Colorants Personalization sheets Cocoa Powder Processing Dutched Natural Fat content 1% 10/12% 20/22% 22/24% 32% Color Black Brown Dark Brown Light Brown Red Certification Cocoa Horizons Program Decantation Fairtrade Fairtrade Cocoa Program From Natural Origin Halal Kosher Dairy Kosher Pareve Made with Finest Cocoa Beans Organic RSPO mass balance RSPO segregated Rainforest Alliance Standard Sustainable Cocoa UTZ Vegan bio Segments Bakery & Pastry Confectionery Dairy & Drinks Ice Cream & Desserts Brands Barry Callebaut Bensdorp 33 products 10/12 DDP 10/12 DDP Fat reduced highly dutched cocoa powder made from high quality West African cocoa beans. range CocoaCocoa Powder pH 7.6-8.2 (High alkalized) 10/12 DP 10/12 DP Fat reduced, lightly dutched cocoa powder made from high quality West African cocoa beans. range CocoaCocoa Powder pH 6.8-7.5 (Light alkalized) Darko - Cocoa Powder Darko - Cocoa Powder Highly Dutched low fat cocoa powder with dark brown color and pH level between 7.6-8.4. range CocoaCocoa Powder pH 7.6-8.2 (High alkalized) 20/22 Highly Dutched Cocoa powder 20/22 Highly Dutched Cocoa powder Highly Dutched dark brown cocoa powder made from high quality West African cocoa beans. range CocoaCocoa Powder pH 7.6-8.2 (High alkalized) Alkalized powdered cocoa mass Alkalized powdered cocoa mass Pure cocoa liquor in powder form with 99.6% minimum fineness. range CocoaCocoa Powder D102T - Cocoa Powder D102T - Cocoa Powder Fat reduced, highly dutched cocoa powder. pH between 7.6-8.2 range CocoaCocoa Powder pH 7.6-8.2 (High alkalized) 22/24 DDP 22/24 DDP Highly Dutched, high fat cocoa powder made from high quality West African cocoa beans. range CocoaCocoa Powder pH 7.6-8.2 (High alkalized) 10/12 DW 10/12 DW Fat reduced medium dutched cocoa powder made from high quality West African cocoa beans. range CocoaCocoa Powder pH 7.2-7.7 (Medium alkalized) N102C - Cocoa Powder N102C - Cocoa Powder Fat reduced natural cocoa powder with pH level between 5.0-6.2. range CocoaCocoa Powder pH 5-6.2 (Natural) 22/24 SR 22/24 SR Highly dutched, high fat cocoa powder made from high quality West African cocoa beans. range CocoaCocoa Powder pH 7.6-8.2 (High alkalized) 20/22 DP 20/22 DP Lightly dutched medium brown cocoa powder made from high quality West African cocoa beans. range CocoaCocoa Powder pH 6.8-7.5 (Light alkalized) 20/22 DL 20/22 DL Highly dutched , high fat cocoa powder made from high quality West African cocoa beans. range CocoaCocoa Powder pH 7.6-8.2 (High alkalized) view more