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Dark coating vibrated chips M

Medium dark coating vibrated chips based on lauric vegetable fat sustainable palm mass balance.

  • Shape
    Chips
  • Size
    12000 pcs/kg
  • Min. % Dry cocoa solids
    18%
Dark chocolate coating chunks S

Medium dark coating chunks based on lauric vegetable fat sustainable palm mass balance.

22/24 DP

Lightly dutched, high fat cocoa powder made from high quality West African cocoa beans.

Bensdorp
Desir dark

Premium dark Desir filling which contains 45.5% dark chocolate. This filling has a rich dark chocolate taste with a pleasant bitterness and nice melting behavior. 

  • Range
  • Fineness
    1
  • Melting profile
    smooth
  • Texture
    firm
FMN-P2039OPSPM

Smooth-melting, confectionery filling with an intense hazelnut taste. With a semi-soft texture and a golden brown color.

  • Range
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    semi-soft
FLM-Q4520

Lauric milk filling with an intense cocoa flavor, starting slightly roasted with a finishing of caramel notes.

  • Range
  • Fineness
    2
  • Melting profile
    fast
  • Texture
    firm
FMD-M9565

Chocolate flavored dark filling for glazing applications. Without hydrogenated fats.

  • Range
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    soft
FMN-V1320OPNV

Nut filling with an intense cacao flavor, pleasant aroma of nuts and well balanced sweetness.

  • Range
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    semi-soft
Hazelnut Filling 10%

A smooth bold-flavoured hazelnut and chocolate bakestable filling, with 10% nut content. Because we refine all ingredients together in a continuous process, our mouthfeel is unrivalled. Made with RSPO palm oil. Perfect for bakery/pastry applications"

La Morella
  • La Morella
  • Range
  • Fineness
    4
  • Melting profile
    smooth
FNN-S9594

Value nut filling with liquid texture for injection applications in bakery and pastry applications. Also bakestable in biscuits & cereals. Based on non hydrogenated vegetable fats.

  • Range
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    soft
Toffee center

Delicious toffee center with golden brown and yellow tones.Without hydrogenated fats.

  • Range
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    soft
FNN-T1931SPM

Bake stable hazelnut filling with 19% nuts, sustainable palm certified. Without hydrogenated fats.

  • Range
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    semi-soft

Get in Touch

Your Nearest Sales Representatives

Victoria Pitters
  • Food & Beverage manufacturers
1-312-496-7444

Your Nearest Office

Barry Callebaut USA LLC
903 Industrial Highway
Eddystone, 19022
United States

+1 610 872 4528