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Dry sponge cake drop. This biscuit, with its unique texture, has been designed for getting soft in contact with ice cream, yogurt as well as stay crunchy with dry chocolate products.

Classic Italian biscuit granules made according to the traditional Italian recipe, featuring a typical cracking on the dome.

Delicate crunchy caramel pieces with a burnt, salty, sweet flavor.

Dry sponge cake drop coffee flavored. This biscuit, with its unique texture, has been designed for getting soft in contact with ice cream, yogurt.The coffee flavor is ideal for Tiramisù application

Meringue from a traditional Italian recipe, a real feather light delicacy.Small size granules, easy to sprinkel.

Classic Italian biscuit granules made according to the traditional Italian recipe, featuring a typical cracking on the dome.

Cubes with a unique soft and chewy texture also at very low temperature.These pieces have an intense caramel flavor.

Mini lady figures, this biscuit, with its unique texture, has been designed for getting soft in contact with ice cream, yogurt and is ideal for Tiramisu application

Meringue from a traditional Italian recipe, a real feather light delicacy.These big size granules are easy to sprinkel.

Classic Italian biscuit granules with cocoa flavor made according to the traditional Italian recipe, featuring a typical cracking on the dome.

Aerated caramel pieces with a typical beehive shape and coated with cocoa butter.

Cocoa nibs coated with a crunchy caramel layer that bring a burnt, salty, sweet flavor.