Products

Crunchy mix of small pieces of Ghana cocoa nibs and caramelized sugar for the perfect balance of sweet and crunchy.

Crunchy mix of small Spanish almond pieces and caramelized sugar for the perfect balance of sweet and crunchy. Medium roasting brings out a delicately toasted, fresh almond taste. In some markets, crocants are better known as ‘brésilienne’, 'pralin' or "praliné pieces". For this product we only use premium quality Spanish almonds.

Crunchy mix of small pistachio pieces and caramelized sugar for the perfect balance of sweet and crunchy. Medium roasting brings out a delicately toasted, fresh pistachio taste. In some markets, crocants are better known as ‘bresilienne’, 'pralin' or "praliné pieces". For this product we only use premium quality Spanish pistachios.

Chopped macadamia with a thin, crispy layer of caramelized sugar and with vegetable oil and honey for a smooth bite at frozen temperatures. Perfect for your ice cream!