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Classic Caramel Filling

This intense caramel filling for confectionery and after baking applications with notes of toffee, butter and vanilla offers an exquisite caramel sensation. Without hydrogenated fats or artificial flavors.

  • Range
  • Melting profile
    smooth
  • Texture
    soft
  • Vegetable fat
    Non hydrogenated
Gianduja Milk

Gianduja filling, a combination of luscious milk chocolate and perfectly roasted hazelnuts.

  • Range
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    semi-soft
FMN-P2039OPSPM

Smooth-melting, confectionery filling with an intense hazelnut taste. With a semi-soft texture and a golden brown color.

  • Range
  • Fineness
    2
  • Melting profile
    smooth
  • Texture
    semi-soft
Sweet caramel filling

Sweet caramel filling with notes of vanilla and condensed milk.

  • Range
  • Melting profile
    fast
  • Texture
    soft
  • Vegetable fat
    Hydrogenated
Sweet Classic Dark

A sweet dark filling with dark choco taste. Perfect for confectionery applications. Without hydrogenated fats.

  • Range
  • Melting profile
    smooth
  • Texture
    firm
  • Vegetable fat
    non_hydro_palm

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