Did you know that the single greatest solution to fight climate change is preventing food waste? We contribute by upcycling the pulp and peel of the cacaofruit which were traditionally discarded. By using cacaofruit in your recipe and applying the Upcycled Certified™ mark on the package of your product, you make it easy for consumers to participate in the upcycled food movement.
But our upcycled cacaofruit ingredients, aren’t just good for the planet. The cacaofruit is nutrient-rich, naturally high in fiber, and a source of potassium. The cacaofruit ingredients contain numerous nutrients and minerals such as magnesium, manganese, calcium, phosphorus, iron, zinc, vitamin B5, and vitamin D2.