Vegan NXT Brownies
Unless you were told, you would not know this brownie was vegan. Indulgent and delicious this is a brownie to be enjoyed by everyone.
Recipe
Vegan Brownie
| ingredients | preparation |
|---|---|
|
Melt the chocolate, vegan butter and cocoa butter together. |
Stir to a glossy consistency. |
|
|
In a jug blend the water, potato protein and citrus fibres together. |
|
Blend the sugar into this mix. |
Add the potato protein mix to the melted chocolate mix and stir well. |
|
|
Seive the flour, baking powder, xanthan gum, pectin and cocoa powder into the mix. |
Stir the mix well. |
|
|
Add the NXT M_lk chocolate callets and fold in to the mix. |
Pour into a 24cm square frame and bake at 165c for 25 minutes. |
|
Cool completely before cutting. |
|
Cut into 15 equal rectangles. |
|
Vegan Buttercream
| ingredients | preparation |
|---|---|
|
Beat the vegan butter until it is smooth. |
|
Slowly add the icing sugar until it is all incorporated. |
|
Add the 811 crema and beat into the mix. |
Using a star nozzle pipe swirls of buttercream on top of the brownies. |
|
|
Decorate with mona lisa Tagliatelli. |
